Brown
Brown Kratom strain made from fermented red vein powder.
Fermentation is the natural process during which the leaves' alkaloid content gets shaken up a little. In addition to this, the leaf characteristics such as flavor, aroma, and of course color are developed during this process.
I am sure you know steak. There are raw, half-done, and well-done. Brown strains are well-done fermented strains while bentuangie is half done
Please don't use this strain raw, this strain works as a mixture
Red Horn
Super Red Borneo
Red Malay
Red Bali
Red Bali kratom is very popular for its pain-relieving properties. It also provides a relaxing and sometimes sedating feeling
It is said to provide more pain relief than the Whites and Greens without the surge of energy they can provide which makes it an all-around great strain for the end of the day
Red Borneo
Red Sumatera
Red Maeng Da
Known for its increasingly powerful mood-enhancing effects and energy, many find the Maeng Da Kratom strain to be more stimulating than others. The effects of this strain are much different than others and many find them to be very powerful. It can often be compared to certain types of nootropics for its ability to make a user feel more awake, alert, and focused
Effect: High Pain Relief Effect , Sedative, EuphoriaÂ
"Due to its powerful effect, always start from a small dose"